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All Comments
| Hamburger Patties Lean VS Black Angus Meat in taste? Wal-mart was all out of Black Angus meat :( Is there a difference in taste of Lean Hamburger patties VS Black Angus Meat? |
| fat provides flavor, so it the patties are lean, they probably won't have as much flavor. |
| Why does meat go black on my BBQ plates? When i cook meat, it goes black and greasy not chared. The meat is put on when the BBQ plate is hot but its still doesnt cook properly. Why is this happening ? |
| You actually may not be searing the meat at a high enough temperature. Depending on the meat, which should always be grilled when it is at room temp, not straight from the ice box, you need to get the grill grates nice and hot. You sear the outside, and then you can turn the heat down a bit to cook it through to your desired temp. The guys at these local BBQ Cook Competitions coming up are able to do this very well! You've seen them on TV - Food Channel, etc. Myron Mixon actually has a great book coming out you might want to look into.... Smokin' With Myron Mixon. |
| What causes of black spots on the meat of peacans? I had a bumper crop of pecans this year. I noticed a lot of them contained black spots when shelled. The meat of the pecans were really good with the exception of black spots. The overall crop was also good but a good number of them did have black spots. |
| I believe it's some sort of mold from the late rainy season earlier this year. |
| Why do most white wives fantasize of BIG BLACK MEAT? Is it because their white husbands are feminine and they want real manly studs with big thick u know what? |
| I heard that is because their ... is big and the way the do sex |
| What does black bear meat taste like? A friend gave me a package of frozen meat labeled "bear meat" but when I cooked it in a crock pot it looked and even tasted like beef. |
| It's going to taste and look like beef. The biggest difference is that bear meat is a lot greasier and has a lot more fat than beef. |
| How do I read my Good Cook meat thermometer? Red or black hand on the dial? I have a Good Cook meat thermometer. The "dial" is like a compass, with one side of the pointer being red and one side being black. One side of the thermometer has temperatures and the other has a spectrum showing "pork, poultry" etc. It is confusing - which one is for which side? Is the red dial for the numbers side or the meat/doneness side? I can't find any directions online. Does anyone know? |
| The red is for the temperature. Buzzard |
| Boiling chicken or meat turns it black - stainless steel pan ...? When I boil either chicken, salt meat, or stewing beef, the water turns the meat black even though I am using stainless steel pots. I have a well dug which goes down 25 feet into the ground with 3 or 4 underground springs running into it and am not using any chlorine. There are no homes closer to me than 1/4 mile or so. The water comes straight from that well into my house. Can someone give me any suggestions as to what is causing this? Thanks for any help you can give me. |
| If I were you, I'd have my water evaluated...Most large universities will do this for little or no money...The only thing I can think of is maybe an excessive amount of iron...But you'd know this because you'd see the reddish tint in the water.. |
| Does anyone know where I can source penguin meat, either in a restaurant or as deli-style black market meat? I really want to eat penguin. Why not? I've eaten a lot of various different animals (my favourite is actually fresh tuna steak) and I want to taste penguin. Where on earth can I do this? |
| They eye of haunch is the best meat from the Emporer Penguin. Because of it's diet Penguin tastes lightly of the Mandarin Fish. I prefer my Penguin lightly braised with shallots and chardonnay although a fresh tomato sauce can be delightful. . |
| What did I do wrong? It said on box put turkey in bag tie with zip tie and cook but bag melted meat black-? smoke everywhere. What did I do wrong? |
| Are you being serious? I can't think of any recipe that would call for putting a plastic bag in an oven. What you did wrong was try to cook something while it was wrapped in plastic. Are you sure that you weren't supposed to marinate in the bag for 24 hours? |
| Where does the phrase 'black meat' come from? i know it means a women who goes with black men, but im fed up with being called it. just wanna know where and what it originated from? |
| Who am callin yo dat? I'm gonna kick dere lily white bottom. |